It's no secret that Ticos like to enjoy a cold beer after a long day. Although locally brewed favorites like Imperial and Pilsen are common in Costa Rican bars and restaurants, the number of craft beers produced here has been a little lacking. However, as microbrewing has become popular around the world, Ticos are catching on and a number of small, independent brewers are producing some of the finest craft beers in Central America. Let's learn more about the newest players on the craft beer scene and their delicious products!
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